Classic Peppermint Bark

Looking for something easy to make for the upcoming holidays?  How about Classic Peppermint Bark?  

Now do not start with the "oh I can't make that" whispers.  You can.  Yes YOU CAN.

Here is an really easy recipe to make you look like a super star in the kitchen!

Serves 8-10 

Serving size: 1 piece

Ingredients:

• 12 -oz. package semi-sweet chocolate chips
• 12 -oz. package white chocolate chips or white bark
• ½ cup peppermint candies, crushed

Directions:

1. Add semi-sweet chocolate chips to TupperWave® Stack Cooker 1¾-Qt. Casserole.
2. Microwave on high power 1 minute.
3. Stir and continue to microwave in 15 second intervals until chips are melted.
4. Pour over Silicone Wonder® Mat 
5. Spread, using Silicone Spatula, into an even layer.
6. Place in freezer to harden, about 10 minutes.
7. Add white chocolate to base of Stack Cooker Casserole and microwave on high power 1 minute.
8. Stir and continue to microwave in 15 second intervals until melted.
9. Pour melted white chocolate over chilled semi-sweet chocolate on Silicone Wonder® Mat. 
10. Spread, using Silicone Spatula, into an even layer covering the semi-sweet chocolate.
11. Sprinkle warm white chocolate with crushed peppermint candies.
12. Return to freezer until fully hardened, about 10–20 minutes, before breaking or cutting into pieces.

Check out the Tupperware pieces at my Tupperware Site.  Have a question?  Just ask, I love talking about Tupperware.

Want to join in the fun?  Join us today.

You can join right from my Tupperware Site, just click the Join Us tab on the left.