Serving Size: 1 Lollitup
1¼ cup mangoes, frozen + 4 tbsp. water
1¼ cup blackberries, frozen + 2 tbsp. water
Puree mangoes and water in the Tupperware Power Chef™ System.
Set aside in small bowl.
Puree blackberries and water in the Tupperware Power Chef™ System.
Layer 1 tbsp. mango followed by blackberry mixture in Lollitups® Freezable Forms, repeat once to fill mold.
(Because of thickness of purees, no need to freeze in between layers.)
Check out these Tupperware pieces on my Tupperware Site and you could be making your own kid or adult pops this summer to beat the heat!